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Tropical Chow Chow
Serves 2 Cups
  • 1 medium ripe mango, peeled, and diced
  • 1 small Papaya, peeled and diced
  • 1 small Guava, peeled and diced
  • 2 tablespoons Fresh lime juice
  • 2 tablespoons Spiced rum
  • 2 tablespoons Toasted coconut
To Prepare the chow chow: In a medium sized bowl, combine the mango, papaya, guava, lime juice, and rum. Mix well and let set at room temperature for 20 minutes, garnish with toasted coconut before serving.
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