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AWARDS

2006 Miami New Times – Best Chef of 2006
2005 International Star Diamond Award
2001 FIU Torch Award for Distinguished Alumni
2001 Consileur Culinaire, Chaine des Rotisseur
2000 Inducted in Club de Sabeur
1997 & 1999 Gourmet Magazine Top Table Award
1994 Honorary Doctorate Degree from Johnson & Wales University
1994 James Beard Foundation's Best Chef Award Southeast region
1993 Nation's Restaurant News Hall of Fame
1993 - 2002 DiRona Top 300 in America Award
1992 - 2002 AAA, Four Diamond Award
1992 New York City Technical College's Alumnus of the Year 1996 South Florida Magazine, Best Chef
1991 Food and Wine Magazine, Best New Chef
1990 - 2002 Mobil Guide - 4-Star Award
1990 - 2001 Florida Trend Magazine, Golden Spoon Award
1989 - 2002 The Wine Spectator, Award of Excellence
1989 James Beard Foundation's Rising Star in American Cuisine
  Chef Allen


Miami New Times – Best Chef of 2006 International Star Diamond Award FIU Torch Award for Distinguished Alumni
Consileur Culinaire, Chaine des Rotisseur Inducted in Club de Sabeur Gourmet Magazine Top Table Award
Honorary Doctorate Degree from Johnson & Wales University James Beard Foundation’s Best Chef Award Southeast region Nation’s Restaurant News Hall of Fame
DiRona Top 300 in America Award AAA, Four Diamond Award Food and Wine Magazine, Best New Chef
Mobil Guide - 4-Star Award Florida Trend Magazine, Golden Spoon Award The Wine Spectator, Award of Excellence
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Chef Allen’s Latest Media


Reality Cooking Class featured on WSVN 7's Style Files

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Chef Allen’s Links
Sustainable Seafood
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Chef Allen’s Links
Citrus Célébré
Nerdel.com

Fresh from Florida Blog
freshfromflorida.wordpress.com

Share Our Strength
www.strength.org

American Institute of Wine and Food
www.aiwf.org

Local Harvest
www.localharvet.org

Daily Bread Food Bank
www.dailybread.org

The James Beard Foundation
www.jamesbeard.org

National Mango Board
www.mango.org



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